Wang Korea Fermented Soy Bean Paste, 15.8 Ounces, 1 Jar

Elevate your dishes with the rich, umami flavor of Wang Korea Fermented Soy Bean Paste! This traditional Korean condiment is perfect for enhancing soups, stews, marinades, and dips with its deep, savory taste. Experience the authentic essence of Korean cuisine with this versatile and delicious ingredient – a culinary adventure awaits!

Ingredients: 
Water, Soybean, Wheat Flour, Salt, Monosodium L-Glutamate, Fermented Alcohol, Rice, Sodium Pyrophosphate, Sodium Dihydrogen Pyrophosphate, Potassium Sorbate as a Preservative, Koji.