It is a soy sauce that is rich in flavor and deeply tasty, satisfying strict organic JAS standards using organic soybean and organic wheat as raw materials. No pesticides or chemical fertilizers are used. After harvest, do not touch the chemicals. We are very particular about the material itself. It is a special finish that allows you to enjoy the rich aroma and depth of the brewed soy sauce.
- This soy sauce is ideal as an ingredient in Japanese cuisine
- Shoda Hyakusen Marudaizu Shoyu is "JAS (Japanese Organic Certificate)" certified
- 1bottle 16.91-FL.OZ (500ml)***Made in Japan
- Premium Quality Shoyu Japanese Soy Sauce