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Description
Sau Tao Dried Noodles
Non-Fried
Cooking Methods:
Simmer the noodles in boiling water, stir constantly with chopsticks to avoid noodle stick together. Cook for about 4 minutes, rinse under running water, drain. Set aside.
Noodles in soup: Add with soup base and subsidiary food, ready to serve.
Noodles for stir-frying: Stir-fry the noodles with subsidiary food, ready to serve.
Non-Fried
Cooking Methods:
Simmer the noodles in boiling water, stir constantly with chopsticks to avoid noodle stick together. Cook for about 4 minutes, rinse under running water, drain. Set aside.
Noodles in soup: Add with soup base and subsidiary food, ready to serve.
Noodles for stir-frying: Stir-fry the noodles with subsidiary food, ready to serve.
