Otafuku Sushi Vinegar, 16.7 Ounces, (Pack of 1 Bottle)

Otafuku's Sushi Vinegar is made using plain vinegar brewed with soft water and clear air from Daiwa-cho, Mihara City in the Hiroshima Prefecture.

This sushi vinegar uses a plain vinegar base and adds just the right balance of sugar and salt to result in a well-balanced mixture for sushi.

It allows you to easily make sushi rice simply by adding the recommended amount to freshly cooked rice.