CALIFORNIA PREMIUM WHITE SHORT GRAIN: Luxurious organic Koshihikari rice, cultivated in California's rich soils without synthetic fertilizers or pesticides, ensuring a pure, high-quality product.
COMMITMENT TO ORGANIC PRINCIPLES: Adherence to rigorous organic farming standards, focusing on food safety, health benefits, and environmental sustainability, making it a responsible and health-conscious choice.
KAPIKA PROCESSING ADVANTAGE: Undergoes the unique Kapika processing method, which requires only light rinsing before cooking, enhancing the rice's natural flavor and texture while simplifying preparation.
CULINARY PROFESSIONAL'S FIRST CHOICE: Highly preferred and used by culinary experts, particularly in New York and the East Coast of the U.S., for its exceptional taste and quality, offering a moist, sweet, and chewy experience.
KAGAYAKI SERIES PACKAGING: Part of the renowned Kagayaki Series, this organic rice is known for its delicious flavor and comes in a convenient 4.4lb package, perfect for both professional kitchens and home use.